The acclaimed
Heritage Restaurant at the Inn at Gig Harbor features classic American
fare with a Pacific Northwest flair. In a cozy Craftsman inspired
warm wood theme, the Heritage Restaurant offers menu selections
which are sure to please everyone's palate and budget.
LUNCH SUMMER SIZZLERS Any of the following, just $11
Salads
Strawberry Salad
Fresh spinach, mandarin oranges, cucumbers, sweet walnuts, fresh strawberries tossed in fresh basil vinaigrette and topped with black tiger prawns.
Citrus Chicken Salad
Ruby red grapefruit, green apples, avocado, craisins, sweet walnuts and bleu cheese crumbles tossed with orange vinaigrette, served over mixed greens, topped with grilled chicken.
Smoked Salmon Salad
Grilled asparagus, toasted pecans and house smoked wild Alaskan sockeye salmon, tossed with mixed greens and raspberry vinaigrette.
Grilled Halibut Taco Salad
Alaskan halibut on romaine with tortilla chips, black olives, tomato, green onion, avocado, salsa and sour cream on the side.
Sandwiches
Smoked Salmon BLT
Served with french fries or coleslaw.
Hawaiian Chicken Burger
Grilled chicken breast basted with teriyaki glaze, tipped with grilled pineapple and swiss cheese. French fries or coleslaw.
Veggie Sandwich
Lettuce, tomato, cucumber, shredded carrots, avocado and red onion on a toasted foccacia roll spread with mayo and roasted garlic hummus. French fries or coleslaw.
BBQ Pulled Pork (3) or Crab Cake Sliders (2)
On sweet Hawaiian rolls with coleslaw.
Turkey Croissant
Cranberry cream cheese, lettuce and tomato. French fries or coleslaw.
Our menus are available as PDF documents, to
view, click the menu thumbnails below.